Recipes from the Eco Lodge: Wild Garlic and Nettle Soup
As the days lengthen and the swallows and sand-martins begin to return to bright blue skies here in Pembrokeshire, our […]
Recipes from the Eco Lodge: Spring Detox Smoothie
It’s impossible not to feel a little Spring in your step as you walk past newly budding trees and blooming […]
Recipes from the Eco Lodge: Slovakian Goulash
Rob, our new head chef at the Preseli Venture eco lodge is causing a stir with his delectable dishes and […]
